Saturday, July 21, 2012

Bohemian Color Pop


 Happy Friday Loves!  Today is the beginning of the weekend, so I hope yours is starting off on a great note!  The bohemian look is one that I love and living in Southern California, the boho look is pretty much a part of the Cali laid back style. 

I like to call this look I am wearing today: Bohemian Color POP.  I took one  of my silk scarves to tie around my hair and found some cute colorful sandals to complete the look. A classic white shirt, jeans, colorful scarf and sandals. Simple, unfussy and perfect for running around with my son:-) 

The great thing about a simple ensemble is that you can throw on  a blazer and you have a perfectly pulled together look. 
Shirt: Macys, Shoes:  Nicole Miller for JC Penney, Clutch: DIY, Scarf: Macys, Jeans: Random

I think animal prints make everything look better:-)


 I love big hoops, they have been a part of my signature look since my high school days. A classic hoop earring never goes out of styleJust ask Sade:-)
 A POP of color wakes up any outfit


Have a great weekend! If you ever need a reason to smile, just look up and thank God:-)

Wednesday, July 18, 2012

Terrenea Sunday Brunch Review (LV's LA)



Exquisite food, first class service and 180 degree views of the pacific ocean and Catalina Island are the perfect recipe for an amazing Sunday Brunch. The ambiance at Terrenea is second to none and the crisp ocean breezes will relax and soothe you.

 With sunlight streaming into the Catalina Kitchen entryway, palm trees dancing in the periphery and ocean breezes all around. I knew it was going to be an amazing experience. This beautiful entryway is just the beginning...


And this gorgeous area overlooking the ocean, is where you enjoy an amazing brunch. There is also an indoor dining area, but with this view, who would want to stay indoors?

And the food! oh the food...



Breakfast favorites like Fluffy Belgian waffles, eggs made to order  inventive omelets and a wide array of delicious hot foods such as grilled chicken and salmon make for a well rounded experience.  The chilled seafood bar with oysers on the half shell, crab legs and fresh shrimp was a great complement to the fresh salad station made with local incgredients.   A bounty of fresh fruit included pineapple, strawberries, blackbereios, raspberry, honeydew and cantaloupe.

The artisan cheese selection had a great selection of familiar and unusual cheeses and the dessert choices made me want to have dessert first. There were so many delectable choices. The beet salad was amazing, as were the imported Kalamata olives. The breakfast potatoes, a melange of white russet, blue potatoes and sweet potatoes was outstanding!

Service was exceptional. Friendly staff, free flowing mimosas, Bellini's and as much freshly brewed coffee as I could stand. My Bellini glass was never empty thanks to the gracious host that took great care of me and my friend throughout brunch.



The view here and the vibe is spectacular 

 The best part of waking up, is coffee in your cup:-)

Freshly squeezed OJ

A nice sparkling Mimosa

Everything is better with bacon

Breakfast sausage

Freshly baked croissants. Buttery, flaky, delicious!

Who can resist a fresh glazed doughnut? certainly not me:-)
Blueberry Scones

 Lots of farm fresh fruit

 Fresh tomatoes! Lots of great veggie options if you are Vegan/Vegetarian
Beet Salad
Potato Melange of white, blue and sweet ptoatoes
 Crispy vegetarian springrolls
 Crab legs
 Fresh Shrimp
 Oyster on the half shell
 Fresh Asparagus

Salmon

 So many delicious cheeses

Italian delicacies

Nothing like fresh baked pizza

 Sushi anyone?




Fresh Wasabi and Ginger



Fresh berries. Very sweet and delicious!
Creamy mashed potatoes, asparagus and grilled salmon


How about dessert?


 so many delicious choices



Passion fruit cheesecake and Key Lime Pie

And here is the incriminating evidence. A full dessert plate. And yes, I tried everything  This is certainly a great Los Angeles spot to enjoy a scenic and scrumptious Sunday Brunch. I highly recommend it!

Terrenea Resort Sunday Brunch 10:00-3:00
Catalina Kitchen
6610 Palos Verdes Drive South
Rancho Palos Verdes, CA 90275
(310) 265-2800